Lead Packaging/Cellar Person

REQUIREMENTS:
-Minimum 2+ years of experience is required in the following areas: Cellaring (clarifying, CIP, racks, CIP, carbonating, etc.) and packaging (canning)
-Strong organizational habits, a self-motivated work ethic, and good critical thinking/problem solving skills.
-Forklift experience a plus
-Experience with Orchestrated Beer (ERP) a big plus
-Ability to work both alone as well as with the rest of the team.

DUTIES:
-Perform all aspects of cellaring (clarifying, CIP, racks, CIP, carbonating, etc.)
-Lead packaging runs from start to finish and direct assisting team members
-Safely follow detailed SOPs
-Perform regular maintenance on canning line
-Maintain organized, sanitary and spotless environments throughout the brewery.
-Clean, sanitize, transport, and organize kegs and cans
-Clean draft lines
-Clean some more
-Organization of brewery equipment, supplies, and ancillary items
-CIP (clean-in-place) of fermentation vessels, brite tanks, and other equipment while following all safety guidelines.
-Assist with external events such as on- and off-premise tastings, beer festivals, and other marketing related events
-And a finally more cleaning…

PHYSICAL REQUIREMENTS:
-Ability to stand/walk on hard surfaces for an entire shift
-Willingness to work in wet/hot/cold conditions
-Ability to work safely with potentially hazardous chemicals
-Ability to move up to 160 pounds (roll/hand truck) and lift up to 60 lbs.
-Adherence to all PPE (personal protective equipment) requirements and follow all SOP and safety protocols without question

BENEFITS/PAY:
-Paid Time Off
-Medical available after 90 days
-Salary commensurate with experience

Please send resume/cover letter to mike@haymarketbrewing.com.

Haymarket Beer Company
9301 Red Arrow Hwy
Bridgman, MI 49106
www.haymarketbeer.com